23 August 2005


Tonight was the closest to heaven I've been in a while. (Well, maybe since last August).
I went on a long bike ride and then enjoyed one of my absolute favorite dinners: fresh, steamed garden green beans and cottage cheese with a smidge of fresh ground pepper. I added some baby yellow squash and fresh ripe tomatoes this time too.
It doesn't get much better than that. Seriously.



designer : anniebluesky : www.bloggeruniversity.blogspot.com